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Premium Qilan (奇兰) Oolong Tea – Aromatic Fujian Oolong – Floral, Fruity & Spicy Notes
�� Tea Characteristics:
Qilan Oolong (奇兰乌龙) is a highly fragrant and medium-oxidized oolong tea from Fujian Province, prized for its intense floral aroma and complex fruity-spicy flavor profile. The name Qilan translates to "Rare Orchid," reflecting its exquisite orchid-like fragrance.
Origin: Fujian, China (Wuyi Mountain or Anxi region)
Leaf Appearance: Semi-curled, dark green leaves with reddish edges
Oxidation Level: 25-35% (balanced between fresh & robust)
Roast Level: Light to medium (enhances natural floral sweetness)
�� Flavor & Aroma:
Taste: Luscious honeyed peach, orchid florals, and a hint of cinnamon spice
Aroma: Powerful floral bouquet (like magnolia & osmanthus) with a toasted nut undertone
Aftertaste: Long-lasting sweetness with a refreshing, slightly peppery finish
️ Brewing Guide:
Gongfu Style (Best for Aroma):
5g tea / 100ml water (195°F/90°C)
Quick rinse (5 sec), then steep 10-15 sec, increasing by 5 sec per infusion (yields 7+ brews)
Western Style (Easy Daily Brew):
1.5 tsp per cup (200ml), steep 2-3 min
Best Teaware: Porcelain gaiwan or Yixing clay pot to accentuate its floral notes.
�� Storage Instructions:
Airtight, opaque container away from light, heat & moisture
Consume within 1 year for optimal freshness (avoid refrigeration)
